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Wine & Spirits Menu
[Sherries]
[Champagne]
[Whites by Glass]
[Reds by Glass]
[Bottle Whites]
[Bottle Reds]
[Beer]
Try Isabella's Version of Sangria
Glass - 5.25
Half Pitcher - 12.00
Pitcher - 20.00
Sherries
Papirusa Sherry
Cream Sherry, Rich, Luscious and Lavish Sweet Fruit Flavors |
4.50 |
"La Gitana" Manzanilla
The Most Favorite Sherry in Spain. Dry, Delicate with Nutty Aromas |
3.75 |
Dry Amontillado
Medium Dry Sherry with a Slight Almond Finish |
3.75 |
Hidalgo Clasica
Pecan Aromas and Dry with Slightly Sweet Finish |
4.00 |
Don Nuno Fino
Extra Pale Dry, Certain Sweetness with a Strong Almond Taste |
4.25 |
Capataz Andres
Burnt Caramel and Toasted Walnut Flavors, Ending on a Smoky Note |
4.50 |
Osborne Amontillado
Medium Dry with an Aroma of Caramel and Hazelnut |
4.50 |
Wisdom and Warter Amontillado
Rich and full-bodied, with Walnut flavors and a Lemony Tang |
4.50 |
Sherry Sampler
"La Gitana" Manzanilla, Don Nuno Fino and Hidalgo Clasica |
8.50 |
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Cellar Champagne
| |
Glass |
Bottle |
Varochon & Clerc, Brut
Smooth and creamy sparkler with flavors of gentle pear, apple, vanilla and toast. |
|
21.00 |
Bouvet Signature, Brut
Pale straw-gold in color with fine pinpoint bubbles, with toast and a fruit nose along with a clean fruit crispness
and excellent balance on the palate. The delicate effervescence carries into refined finish with notes of toast and
citrus. |
|
24.00 |
Taittinger, Brut
Crisp aromas of green apple, wheat and minerals, with fresh, creamy flavors of apple and toasted bread with hints of
red fruit. |
|
45.00 |
Marques De Gelida, Cava Brut
Golden color with apple notes, yeast and bread flavors. Crisp and creamy mouth feel with a dry finish. |
|
30.00 |
Mont-Marcal Reserva, Cava Brut
Clean scents of freshly baked bread, apple, and pear meld with the faintest hint of cinnamon and sesame. On the palate
light fruit, with traces of sesame and almond are hinted. |
5.25 |
25.00 |
Christalino, Extra Dry Brut
A round, slightly yeasty and shows citrus aromas that veer toward lemon-lime. The palate is healthy and clean, with
a narrow set of citrus and apple flavors. 88 Points |
|
18.00 |
Marquis de la Tour, Dry Rose
A nice mousse, crispness, and an apple, bready, creamy palate with nuances of citrus and nuts and a bit of
astringency leads to a finish which is broader than long. |
|
18.00 |
Scharffenberger, Brut
Fresh aromas of butterscotch and croissant with yeasty, bakery notes and bright peach and apricot flavors with
green apple tartness. 90 Points |
|
35.00 |
Charles Heidsieck, Brut Reserve
Notes of nectarines and cherry plums, are apparent initially, the finish reveals nougat, honey and cereal grains. |
|
64.00 |
Louise Roederer, Brut
Apple flavors meld effortlessly with citrus, grapefruit zest and just a touch of toast to show the depth of flavor.
90 Points |
|
85.00 |
Taittinger, Brut Prestige Rose
Aromatic fragrance of red raspberries and strawberries is offset by floral and earth nuances. On the palate, the
ripe, full berry flavors are vibrant yet refined. |
|
120.00 |
| Perrier-Jouet Champagne Cuvee Fleur de Champagne Box Set
One of the world's most celebrated Champagnes - light bodied and distinctive. Aromas of fresh pineapple and white
floral warm into complex scents of pear. The bead is intense and effervescent. The experience, unsurpassed,
tastefully arrives with two celebratory anemone glass flutes. |
|
250.00 |
Louise Roederer “Cristal”, Brut
A brilliant yellow with light amber highlights and has a beautiful mousse with fine cordon of persistent and regular
bubbles. The nose is intense and delicate, revealing a clean and well-blended mixture of flavors of honey, cocoa,
lightly toasted hazelnuts, and candied citrus fruit. A savory explosion of ripe fruit on the attack, the wine
reveals red fruit, white chocolate, caramel and Danish pastry. |
|
300.00 |
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White Wines by the Glass
Chateau Ste. Michelle, 2004, Riesling, Washington
Peach, Apricot, and Citrus Flavors, Sweet and Crisp |
8.00 |
Hermanos Villar Ipsum Rueda, 2008, Spain
Dry-edged with sappy citrus and orchard fruit flavors |
8.00 |
Basa, 2007, Rueda, Spain
A blend of Verdejo, Viura, and Sauvignon Blanc, and is perfect for summer drinking, 90 points |
7.50 |
Salneval, Albarino, 2007, Spain
Fresh and delicate hints of red fruits, the tart acidity is clean and refreshing |
7.50 |
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Red Wines by the Glass
Vinos Sin Ley G2, 2007, Garnacha, Spain
Ripe fruit and savory flavors and a spicy finish; |
6.00 |
Vinos Sin Ley M1, 2007, Monastrell, Spain
Bitter cherry, cassis and anise flavors with dusty tannins adding grip |
9.00 |
Evodia Altovinum, 2007, Garnacha, SpainN
Intense grapefruit zest entry, reasonable length with a nice mid-palate freshness and depth |
7.00 |
Wrongo Dongo, 2008, Monastrell, Jumilla
Bursts of rich fruit flavors, with luscious aromas of sweet and exotic spices and very well balanced |
7.00 |
Solnia, 2008, Tempranillo-Garnacha, Spain
Blend of dried cherries, and dark berries with a caramel finish |
8.00 |
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Bottle Whites
Frog’s Leap, 04, Sauvignon Blanc, Napa Valley
Ripe, Deep and Concentrated Flavors of Fig, Melon, Grass and Green Apple |
38.00 |
Martin Codax, 06, Rias Baixas, Spain
Medium-Body, bright Fruit Character and Subtle Floral Aromas. Citrus Peach and Pear Flavors |
22.00 |
Falesco Vitiano, Bianco, 2007, Italy
Well balanced, delightful and fresh wine that offers a rich bouquet of fresh herbs, lime and ripe pears |
22.00 |
Cline, 07, Viognier, Sonoma County
Rich, Focused and Crisp, with Exotic Melon, Floral and Tangy Apple Notes |
22.00 |
Acacia, 2006, Chardonnay, California
Full, sweet, peach and citrus mid-palate with a finish that is long
with vanilla |
38.00 |
Don Olegario, Albarino, 2006, Spain
Crisp and Herbaceous with Aromas of Black Currant Leaf, Guava and Grapefruit. Racy Acidity |
26.00 |
Veramonte, Sauvignon Blanc, 2007, Chile
Made from Grapes Grown on the Eastern Slopes of the Great Andes, Balanced and Full Flavored |
21.00 |
Bollini, 04, Chardonnay, Trentino, Italy
Medium-Bodied with Aromas of Minerals and Lemon Rind. Good Fruity Finish |
27.00 |
Hope, Verdelho, 2006, Australlia
Ripe tropical fruit, clean finish, Refreshing and Full of Body |
22.00 |
Robert Skalli, Chardonnay, France, 2005
Fresh and Delicate, partially oaked, well balanced with light toasty notes and aromas of peach and fig |
24.00 |
Cosme Palacio Y Hermanos, 2003, White Blend, Rioja
Notes of vanilla and banana, light and refreshing with mild acidity |
22.00 |
Sonoma-Cutrer, 2007, Chardonnay, California
Flavors of spicy ginger, coconut, melon and white flower aromas |
35.00 |
Trenza Blanco, Albarino, Edna Valley California
Notes of kiwi, vanilla, white peppers and fig |
37.00 |
Benzinger “Sargiacomo”, 2007, Chardonnay, California
Bright tropical flavors of pineapple, pear, and peach with a slight hint of vanilla from oak barrel aging |
30.00 |
Albet I Noya Xarello, 2008, Penedes, Spain
A richly flavored fresh white, showing clean crisp flavors and a touch of herby complexity to the fruit |
25.00 |
Verdermar, 2008, Albarino, Rias Baixas
Notes of green apple, white floral, and grapefruit with a rounded feel in the mouth, and softness on the palate |
22.00 |
La Cana, 2008, Albarino, Rias Baxias, Spain
High acidity with flavors of white peach on the mid-palate surrounded by pears and apples |
32.00 |
Tangent, Albarino, Edna Valley, California
Fresh and crisp, with spicy notes, and an unusual salty character. Hints of banana and grapefruit adding to the complexity |
32.00 |
Bodega Shaya, 2008, Verdejo, Rueda, Spain
Flavors of melon, orange blossom, green almond and lime zest flavors in a thick texture. Vibrant acidity keeps this lively |
27.00 |
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Bottle Reds
Trapiche, 2007, Pinot Noir, Argentina
Sweet flavors of red licorice, joining the less artificial cherry, butter, and strawberry flavors |
28.00 |
Pico Madama Jumilla, Monastrell/Petit Verdot, 2005, Madrid
Tastes on the palate of red and blue fruit jam, white pepper, hints of camphor and wonderful a balance |
45.00 |
Escudo Rojo, 2008, Maipo, Chile
Intense aromatic complexity, well balanced structure and long lingering finish |
23.00 |
Merum, 2006, Grenache-Syrah, Spain
Dark ruby/purple in color with earth and mineral nuances as well spice and cherry in the attractive nose |
28.00 |
Sycamore, 2001, Cabernet Sauvignon, Napa Valley
Hints of black cherry, currant, plum, and blackberry with hints of rose petals, long clean finish |
50.00 |
Vina Salceda, 2002, Rioja, Spain
Vanilla notes from the oak pair with ripe cherry, plum and raisin flavors |
28.00 |
Martin Codax, 2002, Rioja, D.O. Spain
Distinct Fruit Flavors or Fresh Berries and Plums |
28.00 |
Cosme Palacio Y Hermanos, 2004, Rioja
Medium bodied with hints of spices, red fruit, and herbs |
21.00 |
Peregrino, Roble, 2005, Spain
Vanilla and floral component with black fruits and tannin filling
out the wine’s midsection |
28.00 |
Finca Antigua, 2005, Tempranillo, Spain
Elegant wine with nuances of black and red fruit and balsamic depths
which reflect its slight aging |
36.00 |
Sin Zin, 2006, Zinfandel, California
Red Fruits, Crushed Black Pepper, Raspberries and Strawberries |
33.00 |
Faustino Grand Reserva, 1996, Rioja
Velvety and smooth with aromas of spices,and vanilla |
60.00 |
Familia Zuccardi, 2005, Tempranillo, Argentina
Plenty of sweet, ripe, very earthy and muscular fruit, with depth and a glossy sheen of oak, and plenty of power |
33.00 |
Ludovicus, 2007, Terra Alta, Spain
Vivid Red Cherry Fruit Flavor with Light Tannins |
28.00 |
Catena, 2007, Cabaernet Sauvignon, Argentina
Robust tannins with a smooth, lengthy mouthfeel with some earthy undertones |
32.00 |
Robert Mondavi Reserve, 2005, Cabernet Sauvignon, California
Flavors of blackberry, black plum and cassis and just a hint of black olive |
120.00 |
Montecillo Gran Reserva, 2001, Rioja
Complete and elegant aromas of ripe blackberries, firm tannins, and a touch of oak |
43.00 |
Montecillo Crianza, 2003, Rioja
Intense, full bodied, ruby red in color with aromas of red fruit |
22.00 |
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Beer
Bottled Beer
Amstel Light, Miller Light, Corona, Yuengling Lager, Heineken Lager, Sierra Nevada Pale Ale, Anchor Steam Pale Ale,
Brewer’s Alley 1634 Ale, Brewer’s Alley Pilsner, St. Paulie Girl Non-Alcoholic, Alhambra Negra, Alhambra Lager
Draft Beer
Brewer’s Alley Pale Ale
British Style, Pale to Medium Amber in Color
Brewer’s Alley Kolsch
Awarded a Bronze Medal at the Great American Beer Festival. Pale Gold with Light Body and Dry with a Mild Bitterness
Brewer’s Alley Nut Brown Ale
British Style, with a Roasted Nut Aroma and a Perfect Balance of Bitterness
Guinness Stout
Dry Stout with a Burnt Flavor that comes from the use of Roasted Barley
Blue Moon White Belgian Ale
Orange and Amber in Color with a Cloudy Appearance Due to it being Unfiltered. Spiced with Coriander and Orange Peel in Addition to Hops
Flying Dog 20 Year Anniversary Beer
Flying Dog Brewery presents its 20 year anniversary Belgian IPA. An American IPA augmented with Belgian Yeast, this beer jumps out of the glass and nips at your taste buds with its delicate hop bitterness with an ABV of 8.3%
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