Isabella’s Menu supports farming practices that are environmentally sensitive, economically viable and socially responsible!
 

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Frederick Magazine - February 01, 2005

Best Specialty/Ethnic Restaurant

Viva Espana! The Best Specialty/Ethnic Restaurant title goes to Isabella’s, which serves traditional Spanish cuisine muy bien! The extensive variety of hot and cold tapas—a variety of small, bite sized dishes originally eaten by Spanish farm workers to tide them over until dinner was served—is what makes Isabella’s unique and the winner of Best Appetizers. The entrees range from paella to seafood and beef. Top off your meal with Spanish desserts and piping hot, fresh roasted coffee. Their smoke-free atmosphere is warm and cozy, and with two incredible bars and an upstairs banquet room, Isabella’s is perfecto for large groups and catered fiestas!

 

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